Wednesday, January 27, 2016

Anaheim Pepper Cranberry Orange Sauce

Every once and a while you just have to use what have around the house to cook with. So as I was foraging through the fridge the other day, I realized that I wanted to make a sauce. And I had ingredients to make something a little spicy. So this is what I came up with.

Here's What You Need

1 lb Anaheim peppers halved and deseeded
1 lb fresh cranberries
1 lb of cuties peeled
3/4 cup of honey

Here's What You Do

Add your cranberries to boiling water. Allow them to cook until they soften about 15 minutes. Then add your peppers for about 5 minutes. Next add the mixture to a blender. Blend it until it is a little smooth. While your blending the cranberries and peppers, boil your oranges for a couple of minutes. Then add your oranges to the blender. Then boil the mixture and add the honey. Allow it to thicken up a little. And then you have a sweet spicy and tart sauce that goes great with pork, fish, or chicken.

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